Food & Culture Course Guide
This course guide has information, research tips, recommended resources, and links that will be beneficial to you as you investigate food and culture. The tabs above provide information relevant to six key aspect of food and culture that will be explored this semester.
Additionally, you will find suggestions for research or tools to assist you in completing the class projects under the Course Projects tab.
If you have questions about this guide or about doing research on food and culture, please contact me!
Image Source: Gaelyn Aguilar
Comments (0)
Related Course & Subject Guides
FYS 100: Food Fight
- Last Updated Apr 24, 2013
An introduction to library resources and tips for locating information about food, health and public policy.
30 views this year
- Last Updated Apr 24, 2013
An introduction to library resources and tips for locating information about food, health and public policy.
30 views this year
ENG 100: Food History and Culture
- Last Updated Apr 16, 2013
This guide will help you locate resources for writing about food history and culture.
24 views this year
- Last Updated Apr 16, 2013
This guide will help you locate resources for writing about food history and culture.
24 views this year
Health
- Last Updated Apr 15, 2013
This guide includes recommended resources for researching Health topics.
55 views this year
- Last Updated Apr 15, 2013
This guide includes recommended resources for researching Health topics.
55 views this year
Nutrition
- Last Updated Jan 29, 2013
Recommended resources for researching nutrition topics.
21 views this year
- Last Updated Jan 29, 2013
Recommended resources for researching nutrition topics.
21 views this year
Anthropology
- Last Updated Sep 1, 2012
Suggested resources for doing research in Anthropology.
15 views this year
- Last Updated Sep 1, 2012
Suggested resources for doing research in Anthropology.
15 views this year
Subject Librarian |
 Laurie MacWhinnie, Head of Reference Services  Links: Profile & Guides |
Loading...
